Our Vision
To become a leading national centre of excellence for training, consultancy, and entrepreneurship development in the food industry, nurturing more than 5000 competent professionals and entrepreneurs by 2029.
Our Mission
• To provide high quality training and seminars that strengthen knowledge and skills across the food and halal industry
• To offer comprehensive consulting services that support business growth, certification readiness, and long term success
• To encourage continuous professional development to ensure the industry remains skilled, motivated, and productive
• To contribute to higher standards of productivity, responsibility, and ethical practice within the food and halal sector.